Showing posts with label body types. Show all posts
Showing posts with label body types. Show all posts

Saturday, March 26, 2011

Day 48 of Phase 5: A small loss, and holding off Challenge Weigh-in to tomorrow in hopes of showing some rounded loss! Heh. Plus planning for famiy party...AND MY 3-MEASUREMENTS ARE IMPROVING!

Tanita-san: 215.6

Nice to get past the block. 216 was my weigh-in for the challenge last Saturday. I've been in the 217+ since Hastume's sodium blast. I had hoped for 214 by today, but well, reality can suck. I've been good Mon through today...very good. :)  But it's moving down again and I'm happy.

I have to be up earlier than normal tomorrow to be ready for the party. My sister is a choco-freak, so I got a compromise gift--chocolate dipped strawberries (along with some other small nice things). I figure she can get her choco fix with healthful fruit attached. Heh. Ordered from Edible Arrangements, so I hope they're tasty. Strawberries have been sweet of late, so hope so.

I am still pondering what to take. I'm thinking something salady and something fruity. Will call sisters to make sure I'm not redundant, then shop in the evening. I'll buy low fat turkey gravy, too, cause I usually do bring my own in case the homemade one is too greasy or just not made at all. Happens. I like turkey with some sauce. Or I'll take some Mrs. Dash to perk it up. Plain turkey breast doesn't do it for me. Needs something--gravy or herbs...something....

Hubby has to work on his book today, so no fun outings. Unless we get revved up for it in the evening. I have some contest entries to judge, so I can busy myself with that while he works. Then do my exercise and maybe a protein/condish treatment so hair is purdy tomorrow. :)

I'm excited about getting to wear new stuff that FITS tomorrow. Yeah!

And I'm excited about improvements in my measurements. Saw on another fatfighting blog today that the blogger posted the Big 3 Measures (bust, waist, hips).  When I was young (teens, twenties), before obesity, I was a perfect hourglass. Not a slim perfect, but perfect meaning bust and hips were equal and waist was 10 inches less.  Like when in old films they'd say she was "36-26-36". I used to be, say, 40-30-40 or 42-32-42. Then I got obese, got insulin resistance, and became much more appley, with the waist measure losing it's "10" separation.

Today, I was 48-39-48.5. My waist had been out of synch--8 or8.5 inches less than hips. Now it's 9.5. Close. Yes, I'm getting closer to being my "old" proportions again. I'm hoping by the time the Phase 5 is over, I will be back to the B-minus 10 waist-H again. Maybe 46-36-46. I can dream. :)

I'm turning hourglassy again. Hurray!

(Note: I use a Myotape measure, and have for over a couple years, and don't know how accurate it is, but I do use it consistently, so whatever drop in size is at least consistent.)



What's your measurement now? How does the proportion compare to when you weren't obese? Where do you want it to be come June?

I wish you guys all a healthy, happy weekend that makes you feel vibrantly alive and happy to have been created for today!

Thursday, March 24, 2011

Day 46 of Phase 5: The Body Doing Its Puzzling Diet Thing, But waist 1/2 inch down...and Pilates Progress Pics AKA What 217 Pounds Looks Like On Me...lotsa pics...

I gave time for the Hatsume/Feta Cheese bloat to resolve, have eaten very nicely since Monday (ie, no crazy salt, between 1100 and 1300), been exercising daily, sometimes twice in a day....and Tanita-san slaps me with  gain? 217.2? Huh?  I got out the tape measure: waist is down .5 inch.

I repeat: Huh?

Okay, it's just one of those things my body does sometimes. Confusing, but occasional and you just keep keeping on. That's all you can do. Stay the course, drink the fluids, eat at calorie level, move, sleep/rest, and not get vexed, cause what does that help? Nada. Stress adds nothing. So, no stress.

Decided it was time to update the Pilates Progress pics for my own documentation purposes and to remind me of two things VISUALLY: How far I've come, and how much I still have left to go. I'm more than halfway to my destination, but that's still a loooooooooooooong way to go, and it's the harder side of the journey (ie, even at 1200 calories, I lose slower than I did eating 1200 when I had 20, 30, 50, 70, 80 more pounds). The lighter you get, the less the chasm between calories in and calories needed. So....that's how it is.

I have made great progress. I need to make MORE progress. We keep keeping on, to use an old phrase.

So, the pics will eventually be fully uploaded to the PHAT PILATES page that can be accessed by the tab up there, under the blog title. It takes a long time to upload a bunch of pics and I get lazy/bored, so a bit at a time will do.

Here are some:











You can go ahead and compare with the older pics. (The silly ninja socks are required now at the studio for hygienic reasons, which is great, though they look dorky. And what's with all the white threads on me during this session? ha.) My middle is still the main repository of the big, ole fatload. But it's gonna go. Has to. Eventually, the belly will cry "uncle". :) (Well, I'll always be belly-poochy-heavier-appley, since even at age 15 and 135 lbs, I had the poochy tummy and these skinny arms and legs. I am a spider, I guess. :P

Have a good one, people! Fight the fat, no matter where it wants to reside on your bod!

Tuesday, February 1, 2011

Day 30 of Phase 4 Challenge: Where I'm back after just not feeling the blogging mojo, where salt is siren calling, where I distract myself with hot J-Rock , and where I offer pics of my weekend outings and my body at 226!!

Tanita-san: 226.2

A bit of stasis.

I've been hitting the salty foods a lot since Saturday evening, and it always has this effect. Affects the scale. Affects appetite: yeah, it does. Don't know about you, but when I have multiple salty things, I get HUNGRIER, so it's time to ease back and fast. I was VERY VERY VERY hungry last night, and I didn't like that at all. It was hard to say no. I was in a fight for hours with my appetite.

Yesterday:
Calories: 1273
Exercise: Pilates with trainer, walking (25 mins)
Mood: still lethargic, energy a bit low
Hunger:Crazy later in the day (but higher than last week all weekend)

I am not happy that the appetite is back, but I'll hit the decaf tea and coffee and keep the tummy warm and filled as best I can until the low appetite returns.

Energy was great Saturday and Sunday for parts of the day (low on others), but yesterday I woke up feeling like I needed more sleep. (And I have been sleeping more, 10 and 12 hours sometimes). Usually I'd think thyroid...but I'm pretty sure it's not that. We'll see.

Today, I woke up after sleeping 11 hours, and I'm mellow. Hunger has been quieter. Don't feel like exercising....but I'll do something. Will force myself.

I've had to distract my appetite. Here's one example of a distraction:



If you like anime, you may recognize the song as the opening theme for TRINITY BLOOD. It's one of my fave J-Rock tunes, originally released 1993 by Buck-Tick, whose lead singer, Sakarai Atsushi is one of the most beautiful J-Rockers ever, and he's not young anymore in this video. The band began in the early 80s. This is actually footage from an Abingdon Boys School concert, one of my fave JRock bands, and Takanori (lead singer) has a great voice. But no one sings "Doresu"(DRESS) like Sakurai-san. Aaaaaaaaaaaaaaaaaaaaaaah.  Love this performance. Gave me chills!

If ya wanna see a nice performance when he was younger and had the long, flowing, black, silky hair ....here ya go.   So beautiful. Makes me woozy.

The weekend was great, btw. Hubby and I had a date night both evenings, Saturday  in Coral Gables. Since I needed to get in a walk--well, I had done more than my minimum 4 days walking, but wanted to do more--so we walked 30 minutes (we both wore sneakers, so it was fine) before choosing an outdoor cafe for supper.

Sunday, we went to Bayside at the MiaMarina, took a night sightseeing cruise (it was soo nice and cool), danced to a live band at the bayfront, then had supper at Hard Rock Cafe. I appreciated the waitress being so nice about my specs--you know the drill if you low-carb or diet: little to no oil, dressing on side, no tortillas, etc. Lots of decaf and water. We walked a lot there, too, as parking was at the other end from where Hard Rock. Probably 20 mins of walking.

Interesting personal note: Where HRC is now used to be, in the early 80s, an upscale eatery called Reflections on the Bay. Hubby and I got engaged there in '82. We told the hostess and she got us a table at windowside (the only one!) and we had a view of the bay a bit different (Bayside wasn't the bustling tourist/nightlife place it is now) from our younger dating days. But it was romantic all the same. Reflections on the Bay had large windows all with views out to the water....so nice.... Gosh, time flies....

Pics: First one, with very unflattering lighting, eesh, is a couple feet from where we sat outdoors for dinner with Coral Gables city hall lit up prettily behind me. We had a nice view of the sky, city hall, the one end of Miracle Mile with posh shops and lovely lights in the trees. It was damp and cool, but not unplesantly so.


One of Jimi Hendrix's surviving guitars (I guess a lot of them got immolated or shattered, hah.) Hard Rock Cafe on Sunday, natch:

I took body shots today, caue though the scale is the same as Friday, I "felt" different in the torso:


Hubby said to me on our date Sunday that he didn't think I looked as big as "226" lbs. Well, folks don't go around saying how much they weight to me to compare, but this is 226 on me. I wear 2x, some generous 1x, 20 and 22 sizes, and I've noticed some folks who weigh a lot more than me wear smaller sizes. So, you never know. Build matters.

Now to google if Genmaicha has carbs...cause I like it's grainy flavor. I like it enough to drink unsweetened, which is great. The box says no, but man, it really tastes like nuttry-grain. Mmm.

Off I go to resist the Demon of Sodium....

Happy Tuesday. Make it count for health!

Friday, November 19, 2010

Face the Truth Friday: 54 pounds down, waiting for those DNA results, still wheezy, still motivated, but more cravings this week...and begging the Young and the Fat to face their truths ASAP!

245.0

That's 54 pounds down from my highest (without clothes, at home) back in 2004. My highest at my primary care doc's office was 303, with shoes, clothes, some water intake. So, I think my scale at home was pretty accurate.

I weighed 267 on the first day of January of this year, so 22 lbs lost so far this year. My best year's lost since, well, years. 

The truth I'm facing: It finally feels like it's my time to do this weight loss thing. I know, all dieters have done this over and over and over, especially if you've been overweight since your twenties and are now looking at AARP age just ahead. But I've never felt calmer and less fumbling and uneasy eating less. I've never felt less binge-prone.

That's not to say it's easy. When craving hit--and they have this week--it's a battle. The battle is shorter than in times past. I am succeeding more in saying no to myself than in times past. But it's still a hard thing. I am a bit worried about the bounty of Thanksgiving dinner, but I just say to myself, I'll cope. I'll manage. I'll get it done. And it doesn't feel like some big fat lie. I feel as if it's possible. :)

What cravings? Chocolate. Last night I wanted it bad, and no, I didn't want high protein chocolate shakes or puddings. I wanted chocolate. So, I had a few sugar-free chocolate covered almonds (don't affect blood sugar to set up more cravings, and I saw more than one comment from those in ketosis--which I'm not--who ate these and stayed in ketosis). It was hard to stop at half a serving (and as you may guess, a serving of anything with nuts is miniscule), but I did. Earlier in the week I was having crazy pizza cravings. I got the stuff to make it at home, but the craving passed (for now).  I also get frequent cravings for salty chips and salsa. Sometmes, I can cure that with a high protein salty snack. Sometimes, I just have to wait it out. 

And I keep noticing that on my SparkPeople Nutrition tracker, I show greater losses on the morning after days when I eat high-fat, lower carb, normal protein. I don't know if that's a function of water loss from the lower carb (and I notice this even if my salt intake is higher and calorie level is unchanged from the norm on this challenge) or that my body handles that combination better due to Metabolic Syndrome (I have a book by an endocrinologist I got in the 90's when I was diagnosed with Syndrome X, now called Metabolic Syndrome, that recommends a higher fat diet). 

I am still waiting for the results of my DNA test for optimal 'diet type' for my body. Another week or two, I guess. I am eager to see how it jives with what I'm seeing (ie, I do better on lower carb, higher fat, middling to higher protein).

I will say to those younger fatties out there: Get it done. Read the books. Drink the water. Follow the blogs. See a cognitive therapist. Join a group. Write a journal. Start a blog. Sign up with a trainer. Do whatever it takes to get it off while you are young and your flesh is elastic and you can develop good eating habits for life. Do it NOW. If you procrastinate like I have, you will regret it. I promise you: YOU WILL REGRET IT.

Your metabolism when you're young, your energy, your joint health...all that helps. If you let yourself stay fat you will damage a lot of stuff and that damage will not go away: skin will not return to snugness, knees will not regenerate, arteries may or may not unclog, liver may or may not heal.

Do it now. Face that truth today. However you must do it, do it aggressively before you hit middle age or old age. It only gets HARDER with age and entrenched habits.  Save your own life.

Monday, November 1, 2010

Today I sent off my swabs for that genetic test for weight loss compatibility...and some links to others who've done the test!

Yep. Handed it to my mail carrier. Two swabs. Hope I got enough cells on those babies. :)

Now to wait the couple weeks or so for results.

I did find people online who did the test. This article by one is very nicely done, and the test confirmed what she suspected through her own dieting/exercise/weight historical experience: She needs to reduce carbs and do high-intensity exercise, not plain old walking.

Here's another with that profile: Erin Slick. 

Another carb reducer/high met: HERE.

I admit it, I'm really curious to see what they say about my DNA and what weight loss plan suits it.

I will add that, apparently, not all scientists are behind this:

From the article about the gal who did the test (link above), I quote:

Dr Loos, an obesity genetic researcher, explains: 'Because environment - or lifestyle - plays such a huge role in obesity, these tests are likely to be of limited value. They also typically give very general advice, as they don't want to run the risk of being too specific.'
Talking specifically about the Inherent health test, she says: 'There are indications that the gene variants tested in this kit are associated with obesity, but as credibly as some of the 12 we have identi f ied, which have been confirmed in studies of 100,000 people. We have years of research ahead of us to really identify the biological pathway that underlies the link between the gene variant and obesity risk.'

From another online article:
...some scientists argue that no test can determine the success of a weight loss strategy. To be certain, there are many factors that influence weight loss including diet, physical activity, lifestyle, stress, mindset and environment.
 And extensive research over the years has shown that a diet that excludes refined carbs is most likely to produce significant weight loss results, regardless of genetic composition. Protein and healthy fats are also important as they are more difficult to break down and increase resting metabolic rate...
The idea of genetic testing to determine who may benefit most from different foods in an effort to encourage weight loss is an interesting concept that requires more research before it can used to reliably predict success. Everybody is coded with a different genetic build, and some people may be able to better metabolize carbs, fats and protein based on evolved heritage. The fact remains that the vast majority of people will achieve optimal health and successful weight loss by following a whole diet that includes plenty of foods eaten in their natural state.



The "carb reducer" lady I quoted earlier in this post concludes:

So it looks like I've paid [euro]120 for a shot in the dark.
Still, one thing's for certain. Getting a glimpse into my DNA has toughened my resolve to say 'no' to carb-laden cakes, bread or biscuits - and step up from a gentle stroll to a sprint on the treadmill.

This is what I figure. Even if I don't see a huge difference following the "genetic" suggestions, knowing if, genetically, I may be hampered by a high carb or high fat diet will make me think twice about the items that don't serve my ....DNA profile. I'll take my motivation where I can get it. And it will be cool to learn something about my inner workings. I think that's cool.

Wednesday, October 27, 2010

I paid $149 to find out if I do better on low carb, low fat, or "balanced" type diet for weight loss!

Yep. I just sprang for a genetic test from INHERENT HEALTH.

I should have it in a week or so.

I should have results a couple weeks AFTER I send in my swab.

So, let's say 3 weeks or so until I know where I fall in the "best eating plan" continuum.

I had read reports earlier this year--what weight loss blogger didn't given how much it was reported in the media--of how a study on a number of women showed that there is a genetic basis for individuals doing better on a particular diet (low carb, low fat, balanced). Even Dr. Oz featured it.

If I had to guess, I'd say I'm a mixed/balanced diet gal. I answered a long test over a year ago in some book about metabolic type and I was "mixed." And then I came across this tonight:

Results from the Inherent Health line of genetic tests provide individuals with a clear understanding of their genetic profile as it relates to a particular health concern, a summary of the role those genes have on their present health and steps to improve their future health outcomes. Relating to nutrition, the article, "What's Your Diet DNA?--Find out fast and for free," appeared withing a larger article "Dr. Oz's Diet Breakthrough," that appeared in the August 9, 2010 issue of Woman's World (The date refers to how long the magazine is to be kept on news stands). In this article, is a questionnaire with 14 questions.

The people with apple shapes, flat derrieres, those who hate skipping meals, those struggling to not overeat sweets, those getting bloated or gassy from eating carbs, those with high blood pressure, diabetes, or heart disease in their families, those with a family history of high triglycerides (above 150) are classified in the article as needing to be on a low-carb diet.

Those classified as needing to be on a low-fat diet check off questions in the article as having a clear "pear body shape." The pear body shapes who need a low-fat diet (not a low-carb diet) check off questions asking whether they "have junk in their trunk," tend to skip meals, then pig out, have a struggle not to overeat high-fat foods such as bread and butter, chips with dips, pasta, and cream sauce.
My apple shape and flattish derriere says I should be "low carb", but I have a waist, too. I have HBP and flirted with diabetes. I HATE skipping meals, and like having my three regular ones and sometimes snacks. (I am snacking to keep protein up. If I didn't do that consciously, I'd skip snacks and have the "three round meals" of tradition.)  I don't get gassy from carbs. I sometimes crave sweet, but I mostly crave salty/cheesy/creamy/rich/savory. But I crave fatty rather than sweet--that list of bread and butter, chips and salsa and cream sauces has my  name on it! So, even with that mini-categorization, I'm mixed.

I've always been able to lose weight if I restrict calories, certainly, but when I did the high-carb/low-fat in the late 80's, I was constantly hungry. So, I think carbs really do open up my appetite, whereas fat and protein satiate me. But I can't imagine life without fruit and pasta. :(

What it comes down to is that I want to know for sure. I mean, I still have 91.8 pounds to go. I'd rather do it the most optimal way for my genetic type.

I will say that since I made a conscious effort to up protein and reduce carbs (without actually BEING lowcarb, as I do get 150+ carbs a day, but don't go over 200) has helped the appetite a lot. I am trying to get protein and carbs in balance, with a lower than some low-carbers do. I am not trying to be in ketosis--at all. Just to take some of the load off my pancreas and insulin-resistant system. :)

I have never seen a fatfighting blogger report using this test--if you know of one, drop me a link!--so I will certainly be reporting on the results here for anyone interested. Then, I'll tweak my eating plan accordingly.

If it makes the tough job of losing weight more targeted and faster and, maybe, easier, hey, it will be worth $149.

So, what type do you think you are? And would you pay that  much to know?

Tuesday, October 26, 2010

What 252 Lbs Looks Like on Me--AKA-- facing the fat without filters



I am the type of person who needs photos to shock me. I had the reverse of what some other bloggers relate: I see myself in mirrors as SMALLER than I am. My brain makes me think I look better than I do, fatwise.

I need photos to remind me how big and apple-y I am. In fact, it has always been the shock of pics (family pics, especially) that reminds me I am a morbidly obese female. In the mirror, I prolly see 40 lbs fewer than reality. I got a different sort of body dysmorphic thing. I see less fat, not more.

That's why though it's really hard to share pics of myself in clingy, unprotective workout wear in my fat bod, I force myself to do it. I mean, some of those pics I posted under "Phat Pilates" are horrifying (my messy hair, bunched up belly!)  But it's how I have to shock myself into staying on my eating plan.

Okay, so there it is. My latest pics from the trainer (taken last week, but I was lazy about uploading).

Why does she always take the AFTER the workout when my hair's a mess? hahahaha

Tuesday, October 5, 2010

Why Am I Losing Weight In My FEET!???

698 days, 8 hours, and 92.6 lbs to go...

As those of you who have read my blog(s) and seen my pics, I'm an apple and I want to lose weight principally in my middle for health (and aesthetics) reasons.

So, while my waist gives up the fat grudgingly, apparently my feet are wantons.

I'm having trouble keeping my feet in my vast collection of sandals and shoes. They keep slipping out.

Now, I don't buy cheap, Payless shoes. I have had recurring issues with plantar fasciitis (fortunately, after the 2 years of wearing orthotics and boots/sneakers/closed Frankenshoes and getting steroid injections in my heels the flare-ups are much rarer), so when that showed up, I had to invest in pricier, more cushioned shoes. Most cause at least $100, even for casual little kick-around sandals.

Well, my feet are swimming in most of them now, and I'm not affording a fortune to replace.

Hmm..

Well, it's frustrating that the place that most needs to reduce is just saying, "Napping now, sorry, try again later. " Dang.

I gotta have a nice talking-to with the belly here. Later...

Monday, September 20, 2010

Phat Pilates ~How Your Trainer Can Modify For The Big-Bellied so the Fat and Obese CAN do Pilates!

I had planned to post this last Thursday, but got lazy. I hate uploading pics.

Interestingly, I'm posting this about modifying Pilates moves today, which was my FIRST time doing The Hundred--the quintessential Pilates exercise--without modifying into a diamond leg shape for my belly. No, I did it with the table-top shape. I noticed I could do that on Saturday when I first attempted it at home on my fitness mat. I only got to 50 at home (twice) in tabletop. At the studio today, I went all the way to 100. Yay.

Losing this last batch of pounds on a higher-protein, lower-carb diet clearly has made my belly a scosh smaller so I could reposition. Yay. The trainer was encouraged enough to have me do other exercises with tabletop and not diamond legs. (See pic at upper left of modified "teaser" on the Cadillac to see what I mean by "diamond" legs that make room for my tummy. Pic taken back in June, when I weighed about 12 more pounds. If your fat is localized largely in your torso/belly, this is one type of modification--basically, just making room for that "belly obstacle.")

All right, a few pics from last Thursday's workout session--not the whole session, not nearly all the pics, just some to give you ideas for what you may need to do in a class/session--which I post for fellow fatties who want to try Pilates but maybe don't know if they're local class will/can/knows how to modify for us apples/big-bellied types:

Here, I'm just doing some balance work with the chair. If your fat is largely in your belly, you can be thrown off balance FORWARD. I started with my fingertips on the bars you can see there attached to the chair. Just the fingertips to give me balance.

But as you can see, I can do it without holding on now (better balance, stronger legs, stronger core.) I'm pushing down the movable chair arm with the ball of my foot.

I have so much fat you can't see the muscle action, but you do use your abdomen a lot for centering, strength, staying upright and steady, and to help the leg move more smoothly up and down.


Here, we're doing armwork while the legs also work on the chair. I've got weighted balls in my hands. For those of us who are overweight or obese, upper arm and upper torso fat can get in the way of lots of arm maneuvers. I know that when I started, it was torturous to get my arms straight up over my head--pretty much couldn't do it. The fat around neck, upper arms, shoulders, etc literally got IN THE WAY. So, you may have to hold your arms wider to accomodate that.

Same with the legs on the chair. You may need to place your feet as wide as possible on the up-down movable arms to accomodate the belly/thigh fat. But you CAN do it. Just need to find the posture that allows you to move with control.

The move. Arms go up as legs press down. Sounds easy. :)

It's actually harder to get the arms up than to push against the weighted arm.  Having the feet in the down position feels good, having them up puts some pressure on the belly.

Breathing matters a lot in Pilates, and in constricted positions (The Hundred with head up and knees bent; rollbacks, etc) people with lots of fat in the neck/torso areas can find it hard to breathe.

Tell your class or personal instructor ANY TIME you find breathing obstructed. It's time to modify or focus on how to get you oxygen. :)

Here's that rollback that makes it hard for ME, an asthmatic, to breathe:

You may not be able to tell, but my pelvis is curved under, my spine curved (yeah, the adiposity makes it hard to tell), and this requires I really engage abdominals to hold the position. The ball held like this was more stressful 20 pounds ago, but it's still not easy to put arms this close due to upper arm/upper torso fat. I'm going to swing from side to side with that ball (passing it to one had, then passing it to other). Here is the modification: stopper farther back, feet under strap to make room for tummy.

This is a similar exercise, but on the chair.

I have weighted balls, instead of the one ball. I'm in a rollback position and doing side twists.

Modification: My feet are on the box, instead of being held straight out, which would then put my belly in the way of movement and strain my lower back.

I'm hinging back here. This is modified for my belly the same way as the rollback: I'm on a box, yes, but my feet aren't on the reformer pad. They're under straps on the frame, which gives me support and lets my legs stretch out some.

I wish I had pics from today's session, cause I did some arm work on the Reformer without having my legs stretched out. They were in lotus position on the box. My balance was great and my back didn't feel strained.

You can see in the pic where my feet are flexed under the straps. The Reformer's settings are also placed to give me more room (the stopper is placed farther back).

Whatever your body needs, the machine CAN be set for it.

I am still working the Hinge...here, a lean to the left and right are added.

I'd probably tip over if I didn't have my feet in straps. That's a lot of weight shifting to the sides!

In any case, this is a hard exercise. I always dread it. I can breathe better than with the rollback, but having my arms up is still a struggle (see those hams that I call upper arms?)

Back to the Chair. Here is one way to do the Twist that my stomach liked. I've done it on a box on the Reformer, on the Cadillac, on a fitness ball--never on a mat.

BUT..on the chair, because I press down as I twist, I have lots of room for my middle to move in a circle left, circle to the right. It feels really good. Normally, the twist is a battle against the fat obstacle in my middle. The press down on the chair relieves the obstruction beautifully.

 If you carry a lot of weight in your torso, just getting balanced on the chair to do a side bent or side lift can be tricky. It's important you TAKE YOUR TIME with the trainer to be in a proper position, yes, but to feel as if your weight is distributed in a way that you don't topple. When I was first learning this move, it was a fiasco. I just could not balance.

Now..the balance is easier on one side (weird how that seems so often to be the case) but not daunting. Keeping the balance as you push down and raise up, well, that's another thing. :) It gets easier.  For large-bodies, the command to press legs together can be nearly (or actually) impossible. My feet weren't this close 20 pounds ago when I was first doing Pilates. As my thighs slimmed, i could get my legs tighter together, which also helped.

A stretch I used to DREAD. Why? I'd get sooooo dizzy doing this. You start with the carriage on the Reformer towards the backrest, kneel on it with foot against the headrest, then push out. But whenever I did it, I got so dizzy. I think having my belly pressed down there was just squeezing my organs and doing something to my blood flow. No kidding.

Well, last Thursday, when this was taken, was the first time I did NOT get dizzy. Again, losing weight is less taxing to the organs during movement, and there's the proof.

After class, we took a few minutes to work on postural work. If you carry a lot of weight up front like I do (belly, bosom), your posture will tend to get out of alignment (think of pregnant women with big bellies compensating by arching spine or throwing shoulders back or both). So, we worked a bit on getting me in proper alignment.





So, there. Just a few exercises that can be modified for the overweight/obese.

Remember: FAT FOLKS CAN DO PILATES!

Now, go inquire about classes or training. Let Pilates pros know we need classes with teachers who know how to modify and train larger bodies. This is an area the Pilates community (just as does EVERY other fitness community) needs to address aggressively. I know I was intimidated going to the studio, to the gym, etc, and I am not alone. Pilates trainers need to get themselves training on dealing with the FAT and the VERY VERY FAT, cause we need exercise more than the already slim and/or  fit. :)

Happy fitness endeavors to you! Hope this helps you try Pilates!!!

Note: I weigh 258 in these pics.